Upcoming Entertainment

Jun

8

Music: Eddie Cummings 9PM



Jun

18

Fiddle: 8-11pm: Colin Grant &  Jason Roach



Jun

20

Talent Night : 8-11 pm



Jun

21

Wing Night & NIRCA Chase the Ace 4-9 pm



Jun

21

Metis Fundraiser 9pm



Jun

22

Fiddle: 2-6pm:        Chrissy Crowley & Jason Roach



Jun

22

Dance: Drafted 9pm - 1am



Jun

25

Fiddle: 2-6pm:        Rachel Davis &



Jun

27

Talent Night : 8-11 pm



Jun

28

Wing Night & NIRCA Chase the Ace 4-9 pm



Jun

29

Kitchenfest 2-5pm: Rodney, Glenn,Joel C & Brent Chaisson



Jun

29

Country:9-1- Serge Caissie & Delhuntys



Jun

30

KITCHENFEST 8-11pm Howie Macdonald, Donna Marie Dewolfe, Hilda Chiasson, Mary Beth Carty



Jul

1

KITCHENFEST 8-11pm   Mike Hall, Joe MacMaster,  Brian Doyle, Robbie Fraser



Jul

2

KITCHENFEST 8-11pm   Shelly Campbell, Neil Beaton, Mac Morin, Patrick Gillis



Jul

3

KITCHENFEST 8-11pm   J.P. Cormier, Hailee Lefort, Ward MacDonald



Jul

4

Talent Night : 8-11 pm



Jul

5

KITCHENFEST 8-11pm   Brent Aucoin, Andrea Beaton, Darla Mcphee, Chris Babineau



Jul

6

KITCHENFEST 3-6pm-    Donny Leblanc, Gelas Larade, Robert Deveau, Lawrence Cameron



Jul

6

Music: 9pm- DRAFTED





Menu


 
 
 

The Doryman menu boasts a wide selection of dishes, from fresh seafood and steak platters to salads, sandwiches and sinful desserts.Old pub grub favourites such as the Doryman Burger keep our locals in Cheticamp coming back again and again.

Some folks visit just for dessert, while others enjoy a nice import or domestic pint.

Whatever your preference, the Doryman aims to please.

If you’re wondering what to cook for supper, check out our food and beverage menu and let us do the cooking for you. Eat in or take out – the choice is always yours.

Kitchen Hours
Monday to Thursday: 11am-2pm; 4pm-8pm.
Friday: 11am-2pm; 4pm-9pm WING NIGHTS on Fridays

Saturday: 11am-8pm

Sunday: 4-8pm

 

APPETIZERS

 
 
 
 
 
 
 
 

SANDWICHES & WRAPS

Choose to have a traditional sandwich on white or whole wheat bread or on a rustic bun, or to wrap it up. Served with choice of home cut fries, frozen fries, mashed. Substitute to a small Garden or Caesar Salad as your side for $1.96.

 
 
 
 
 
 
 
 
 
 

LIGHT FARE

Gravy $1.96 – Onions $1.96 – Mushrooms $1.96 – Coleslaw (Lg) $2.83 –
Dipping Sauce $1.30 – Garlic Toast $1.09

 
 
 
 
 
 
 
 
 
 

 

ENTRÉES

Served with choice of home cut fries, frozen fries, mashed.
-Substitute to a small Garden or Caesar Salad as your side for only $1.96 extra-

 
 
 
 
 
 
 
 

KID’S CORNER

(Available to children under 12.)

 
 
 
 
 
 
 

SIDE ORDERS - BEVERAGES

 
 
 
 
 

ALL PRICES ARE BEFORE HST

We Welcome Take Outs Phone: 902-224-9909
 

Copyright @ 2012 - 2019, website by Eastwood Design